A spicy, tangy margarita with a bold kick
Margaritas are usually all about citrus and tequila—but what happens when you add a splash of Alkemmy’s Indian Spice? The answer: fire in your sip, ice on your lips. The spice from chili, the tang from lime & lemon, and the smoothness of tequila meet the warmth of rum—creating a cocktail that’s daring, exciting, and unforgettable.
Ingredients:
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30 ml White Rum – adds depth and subtle sweetness
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30 ml Tequila Blanco – sharp, bold, and the heart of the margarita
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30 ml Alkemmy’s Indian Spice (Red Chili, Lime & Lemon) – spicy, tangy, and uniquely Indian
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60 ml Soda Water – to lengthen and balance
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90 ml Sprite – for a sweet-citrus lift and fizz
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Ice Cubes – plenty to chill the fire
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Salt-Chili Rim – optional garnish for that fiery touch
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Lime Wheel – garnish
Method:
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Take a margarita glass and rim it with salt mixed with a pinch of chili powder.
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Add ice cubes generously.
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Pour in 30 ml white rum and 30 ml tequila blanco.
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Add 30 ml Alkemmy’s Indian Spice—don’t stir too much, just let it weave through.
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Top with 90 ml Sprite and 60 ml soda water for balance.
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Garnish with a lime wheel on the rim.
The Experience:
The first sip hits with tangy lime and zesty lemon, followed immediately by a flicker of chili warmth dancing on the tongue. Tequila gives the bold punch, rum smooths it out, and the soda-sprite combo keeps it refreshing.
It’s playful, it’s fiery, and it’s the kind of cocktail that turns a casual evening into a fiesta.
The Fire & Ice Margarita isn’t just a drink—it’s an adventure in a glass. 🌶️🍹
